Street food is legal, but vendors could still be squeezed as new rules are worked out
about 7 years in LA Times
Ten years ago, there were few better places in Los Angeles to eat Mexican street food than a city parking lot just off the corner of Breed Street and Cesar Chavez in Boyle Heights. Every night, vendors served a panoply of grilled, fried and stuffed masa: Mexico City-style quesadillas lined with...