Nigel Slater’s recipe for avocado, rice and chickpeas

٨ أشهر فى The guardian

A sumptuous spicy warming veggie stewPut 150g of brown basmati rice into a small to medium saucepan, cover with warm water, then gently agitate the rice with your hand until the water is cloudy; pour off the water and repeat. Continue reading...

ذكر فى هذا الخبر
شارك الخبر على