Farming for the Future Farmer Lee Jones Wants Vegetables to Be the Star
about 4 years in theepochtimes
Did you grow up hearing your mom say, “Eat your vegetables!” at the dinner table every night? She was right, according to Farmer Lee Jones of The Chef’s Garden. The 350-acre family-run farm in Huron, Ohio, is hallowed ground for chefs around the world seeking the most delicious and nutritious vegetables. It has counted Emeril […]
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