Kitchen's fundraising bake sale draws a crowd
about 5 years in nugget
The tables were packed Friday morning at H.O.P.E’s Kitchen. The classic breakfast of eggs, bacon, toast and home fries was the option of choice. No money is exchanged. “Our numbers have recently jumped,” said Chris Brown, who owns the diner with his wife, Kate Valiquette. “We started serving 25 meals and now we’re in the […]
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