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A nourishing soup that freezes well for the days when you really don’t have time. The spicy crumbs bring complexity to the simple base
Cooking for one can feel like an effort; with no one else to keep happy, you can easily opt for quick fixes such as toast or cold leftovers. Sometimes this is just what the doctor ordered, but it is telling how even the smallest culinary act can make supper feel more nourishing; perhaps the ultimate in looking after yourself.
This soup is simplicity itself but can then be adapted and garnished a hundred different ways: here with spicy, garlicky crumbs. It keeps beautifully in the fridge for a week, longer in the freezer. Continue reading...